Toxic Sulfide Concentrations in the Sediments and Water Column
of the Suwannee River Estuary and Its Influence on Hard Clam Survival
Investigators:
Dr. Derk C. Bergquist, University of Florida, Department of Fisheries and
Aquatic Sciences
Dr. Shirley M. Baker, University
of Florida, Department of Fisheries and Aquatic Sciences
Dr.
David Julian, University of Florida, Department of Zoology
Joanna Joyner, University of Florida, Department of Zoology
Carla Beals, University of Florida, Department of Fisheries and Aquatic Sciences
Funding:
Florida Sea Grant College Program
Time Period:
May 2003 - October 2003
Background:
The
hard clam is a common inhabitant of estuarine sediments and an important US
fishery species. Currently, over 1,600 acres of state-owned, submerged land on
the Atlantic and Gulf coasts of Florida are utilized as field nurseries for clam
aquaculture, and much of this land is located within nutrient-rich coastal
environments. In these environments, high nutrient inputs lead to increased
rates of primary production followed by increased organic material availability.
As this organic material is decomposed, the increased bacterial respiration
rates can translate to reduced oxygen availability, particularly in benthic
waters and sediments. Sediments are especially prone to oxygen limitation
because of reduced diffusion rates, and, as a result, deeper sediments often
completely lack oxygen. In environments lacking sufficient oxygen to support
aerobic respiration, bacteria utilize alternate oxygen sources, such as nitrate
and sulfate, and make by-products such as nitrogen gas and hydrogen sulfide,
respectively. Of these byproducts, hydrogen sulfide (H2S) is
particularly important from a biological perspective because it is toxic to
animal tissues in very small concentrations.
Therefore, although proximity to coastal
sources of nutrient helps to ensure an abundant food source for hard clams, it
also exposes them to hydrogen sulfide. The combined effects of low oxygen
concentrations and hydrogen sulfide are known to reduce the growth and survival
of many shellfish species, including various clams such as the coot clam
Mulinia lateralis, the Baltic clam Macoma balthica, and the surf clam
Donax serra. However, the direct impact of sediment sulfide on growth
and survival of the commercially important hard clam Mercenaria mercenaria
has never been examined.
Objectives:
This
study integrated field surveys and laboratory experiments to determine 1) the
hydrogen sulfide exposure levels of hard clams and the relationships among
sediment hydrogen sulfide and various environmental parameters in the Suwannee
River estuary and 2) the effect of hydrogen sulfide on the survival of two size
classes of hard clams used in field aquaculture facilities.
Results:
Hydrogen sulfide was found in sediment pore water near and within hard clam high
density lease areas (HDLA’s) at concentrations averaging 0.079mM and as high as
0.567mM. The Derricks, Gulf Jackson and Horseshoe Beach HDLA’s were found to
have significantly higher sediment pore water hydrogen sulfide concentrations
than the Pine Island and Pelican Reef HDLA’s. (These lease areas are located in
Levy and Dixie Counties.) Unexpectedly, hydrogen sulfide concentrations did not
vary predictably with sediment organic matter content, sediment grain size or
most water quality parameters, but it did vary predictably with salinity at some
HDLA’s. Mean hydrogen sulfide concentrations peaked during late August and early
September and remained relatively low and constant during the remainder of the
sampling period. In laboratory experiments, the survivorship of hard clam
nursery seed (4-6mm) and grow-out seed (12-15mm) was reduced over normal
conditions (“Normoxia”) when exposed to 0.10-0.35 mM hydrogen sulfide (see
figure). Addition of the antibiotic chloramphenicol to limit growth of anaerobic
bacteria tended to increase hard clam survivorship.
Conclusions:
Hydrogen sulfide occurs in the sediments of Florida’s west coast hard clam
aquaculture areas at concentrations capable of reducing hard clam survivorship.
The reduced survivorship of seed clams exposed to hydrogen sulfide in the
laboratory and the beneficial effect of antibiotic suggests that hydrogen
sulfide and accompanying bacterial growth play a role in hard clam mortality
during the field aquaculture process. Hydrogen sulfide was found to vary
substantially between different HDLA’s and between different times of the year.
However, predicting which HDLA’s and which lease areas within an HDLA are most
at risk and when they are most at risk for hydrogen sulfide toxicity will
require sampling of sediment pore water at specific planting locations and
planting times. For a complete summary of this project’s findings, see the
full
report.
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