Shellfish growers are confronted with many decisions incorporating various levels of risk throughout a production season. These workshops will help growers to assess and identify production, market, and legal liability risks; understand what crop insurance and disaster assistance programs are available to protect their operations from these risks; and learn what resources and tools are available to improve risk management.
- Tuesday, July 9, 11:30am-1:00pm, Capt. Hirams-Blackfins, Sebastian
- Tuesday, July 9, 3:30-5:00pm, Marine Discovery Center, New Smyrna Beach
- Wednesday, July 10, 3:00-5:00pm, UF Nature Coast Biological Station, Cedar Key
- Thursday, July 11, 3:00-5:00pm, FSU Coastal and Marine Lab, St. Teresa
See flyer for more information on workshops.
