Harvesting and Aquaculture Education Training Workshops
April 24, 2015
To meet the annual training requirements for shellfish harvesting, handling, and transportation practices as required by the National Shellfish Sanitation Program (NSSP Guide Section II, Model Ordinance Chapter X), a series of workshops has been organized around Florida by the Department of Agriculture and Consumer Services, Division of Aquaculture with assistance from the University of Florida IFAS and Florida Sea Grant. Following participation of the shellfish harvesting training, a signed certificate will be issued.
