
Impacts of COVID-19 on the Florida Shellfish Aquaculture Industry
Like many others in agriculture and aquaculture, Florida’s shellfish aquaculture growers experienced sharp declines in sales revenues as a result of public health measures enacted

Like many others in agriculture and aquaculture, Florida’s shellfish aquaculture growers experienced sharp declines in sales revenues as a result of public health measures enacted

The USDA Farm Service Agency (FSA) is responsible for the delivery of federal farm programs to help farmers manage risks and recover from disasters. The Noninsured Crop

A series of newly published fact sheets for the off-bottom oyster aquaculture industry in the Gulf of Mexico provides guidelines and suggested safety procedures for

Video recording of the the virtual webinar, ‘Trying to Explain Unexplained Cultured Oyster Mortalities in the Gulf of Mexico’ is now available. To view visit: https://youtu.be/O69ZMIFp1UA

The Gulf of Mexico Oyster Genetics and Breeding Research Consortium is seeking your help. The consortium is coordinating the SALT (Selection of Aquaculture Lines with Improved

The Florida Department of Agriculture and Consumer Services (FDACS) has been granted authorization to establish the Four Mile Aquaculture Use Zone in Apalachicola Bay and

Total sales of U.S. aquaculture products in 2018 was $1.5 billion, an increase of 10.5% from 2013, according to the 2018 Census of Aquaculture released in December

The 4th Annual Oyster South Symposium is being held on February 21-23, 2020 in Wilmington, North Carolina. Sponsored by Oyster South, Inc. (a non-profit dedicated

A workshop on financial assistance programs for shellfish growers was held on August 15 at the FSU Coastal and Marine Lab. Co-hosted by the UF/IFAS

To address interest in microalgae culture and techniques for molluscan shellfish hatcheries, a two-day workshop was held on June 5-6, 2019 in Cedar Key. Dr.